What Double Stack Is

Its Double Stack is a hearty breakfast or lunch alternative designed for those who want to add flavors and pleasure. Like the name suggests, it doubles the basics: two layers of fluffy eggs, melty cheese, and savory proteins in a freshly-toasted bagel. Every bite is a delicious full-bodied balance of cheesy, creamy, and chewy flavors. If you’re preparing for an extended day or searching for a treat on the weekend The Double Stack is designed to keep you full and feeling energized.

The attraction lies in its large size and flavor balance. By double the eggs and cheese (and usually the meat) it’s as if two dishes in. The bagel serves as a sturdy base, and is toasted to add crunch and the inside soft. The addition of sausage, bacon or turkey can take the experience to the next level and make them one of the best alternatives available.

Calories differ based on the type of bagel and protein additions.

ItemServing SizeApprox Calories
Double stack egg and cheese on a bagel with no filling1 sandwich~600-720 kcal
With bacon1 sandwich~680-820 kcal
With sausage1 sandwich~700-850 kcal
With turkey1 sandwich~650-780 kcal
Add extra cheeseper slice+80-100 kcal

To make it lighter Choose whole wheat bagel. ask for light cheese and opt for the turkey option in place of sausage.

Prices vary slightly depending on the location However, here are some common ranges:

ItemPrice Estimate
Double stack cheese and egg$6.25 – $8.25
With sausage or bacon$7.25 – $9.50
With turkey$7.50 – $9.75
Extra cheese or meat$1.00 – $2.00
Combo that includes coffee or a drinkadd $2.00 – $3.50

Catering or bulk orders large orders, bulk discounts are usually readily available.

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  • Plain Bagel keeps the attention only on fillings.
  • Every Bagel is a combination of onion, garlic and sesame flavor for additional flavor.
  • Sesame Bagel offers an nutty flavor that is balanced by double cheese.
  • Asiago Cheese Bagel adds savory flavor and makes the sandwich more delicious.

Classic American melts effortlessly and cheddar gives it a sharp taste and Swiss has a slight more nutty flavor. For people who like spice pepperjack pairs well alongside sausage.

  • Protein Double eggs go well with sausage, bacon, or turkey. Some shops even let you mix–like bacon plus turkey–for more flavor variety.
  • Vegetarian Eliminate the meat and add spinach, avocado, or tomato to give it a fresh taste.
  • Additional Egg Create three stacks to get the most protein.
  • Greens and Veggies Lettuce, peppers or onions may add a touch of some balance to the flavor.

Mix the Double Stack with hot coffee, cold brew or iced tea to offset the intensity. As a garnish, you can opt for the fresh fruits or yogurt-based parfait to create a more subtle flavor. If you want to indulge in a complete meal try hash browns or potato bites.

Double Stacks are a popular choice for catering. Double Stack is a catering favourite because it is quick to fill people up. For breakfast or brunch, consider serving the Double Stack together with lighter sandwiches to ensure everyone can have a choice. Label your protein options clearly to make it easy to take-and-go.

Toast a bagel until medium. Cook two eggs, then fold them into a neat. Layer the eggs on top of 2 slices of cheddar and a choice of sausage, bacon or turkey. Layer them up high, seal by putting the top half of the bagel on top and press lightly. To make it more indulgent, add a drizzle of Sriracha mayonnaise or a drizzle of cream cheese prior to closing.

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The Double Stack is the definition of a powerful sandwich: big powerful, bold, and satiating. It features two layers of cheese and eggs along with your favorite food, this goes beyond the basic. For those who want a full breakfast to get you started in the morning or a filling lunch that will keep you going with energy, the Double Stack delivers comfort and taste in each bite.

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