Cinnamon Raisin Bagel
Its Cinnamon Raisin Bagel is a popular sweet that blends the warming spice of cinnamon with a burst of crunchy raisins incorporated into the bread dough. It’s a great option for breakfast, a mid-day snack, or a afternoon refresher with a cup of coffee. Toasting the bagel will bring out the scent of cinnamon and melts the raisins, resulting in the perfect bakery-style, cozy bite that’s delicious and nostalgic.
What is it that makes Cinnamon Raisin Bagel special
Cinnamon RaisinCinnamon and raisins are classic flavors because it is a warming, aromatic spice, while raisins provide natural sweetness and a chewy, chewy texture. When you bake a bagel, the flavorings are baked to form a firm and chewy crumb that can withstand toasting. It’s a result which is akin to lighter pastry, but it has the strength and structure of a kettle-style bagel. It’s loved by kids as well as adults and performs well with mixed trays to provide a sweet contrast to savory dishes.
Calories quick reference table
| Item | Serving Size | Approx Calories |
|---|---|---|
| Cinnamon Raisin Bagel plain | 1 bagel | ~300 kcal |
| Bagel with 1 one ounce plain cream cheese | 1 serving | ~390 kcal |
| Bagel with 1 Oz flavored cream cheese | 1 serving | ~410 kcal |
| Bagel topped with honey or butter butter | 1 serving | ~350 kcal |
| Cheese and egg On Cinnamon Raisin Bagel | 1 sandwich | ~450-600 kcal |
These are estimates and can vary depending on the baking recipes, portions and spreads. Utilize them to serve as a reference when you are ordering for a group or for groups.
US price ranges are typical for the US.
| Item | Typical US Price (estimate) |
|---|---|
| Single Cinnamon Raisin Bagel plain | $1.99 – $2.99 |
| Cream cheese and bagel | $3.75 – $5.25 |
| Breakfast sandwich made of Cinnamon Raisin Bagel | $4.99 – $7.50 |
| Half dozen assorted (includes Cinnamon Raisin) | $9 – $16 |
| Baker’s dozen assorted | $15 – $24 |
Prices are based on location of the store, the city and method of ordering (pickup instead of delivery). Catering and bulk orders can provide cost savings per item.
The best pairings and ideas for serving
Cinnamon Raisin Bagel pairs best with spreads and side dishes which complement its sweetness but without overwhelming it:
- Cream cheese plain or honey-wheat soft and creamy texture that add cinnamon flavours.
- Honey or butter Simple and classic for a relaxing breakfast.
- Ricotta with honey drizzle elegant light than cream cheese that is heavy.
- The almond or nutella butter — to give an indulgence twist that children and adults with sweet tooths are sure to love.
- Greek yogurt with fresh fruits blend sweet bagel with freshness and protein.
- Chai tea or coffee Spiced drinks work particularly well with cinnamon.
For a distinctive breakfast sandwich make sure to pair your bagel sandwich with scrambled eggs as well as a small slice smoke-smoked turkey. The flavorful protein balances sweetness and provides a satisfying breakfast.
Tips for ordering and customizing
- The toast level Medium to light toast allows the raisins to warm and release cinnamon aroma while not drying the crumb.
- Spread options Light or whipped cheese is low in calories, but maintains the creamy texture. Honey walnut-flavored spreads that are flavorful enhance the taste of the bagel.
- Sandwiches Make use of soft cheeses (Swiss or cheddar) and lean proteins for an savory and sweet sandwich. Avoid spicy sauces that can clash in harmony with cinnamon.
- Bulk Orders when ordering mixed tray sets for groups, ask for an amount of Cinnamon Raisin Bagels to ensure sweet-loving guests will be covered.
- Dietary needs If you’re looking for a diet with less sugar, inquire whether the bakery has lower-sugar raisin mix and whole-wheat cinnamon raisin versions.
Storage and reheating
Cinnamon Raisin Bagels taste the best fresh, but they are also good to store and then reheat them in a safe manner:
- Short-term Keep at the room temperature in a plastic bag the day it is first opened to keep crust intact, and then transfer it to a closed bag for storage.
- Freezing Slice prior to freezing so that you can toast it from frozen to get the most texture.
- Reheat Make use of a toaster oven or oven with a toaster for 1-2 minutes in order to revive it’s crust. It also softens the raisins and bake at 325°F for about 5-8 minutes works well for larger quantities. Avoid microwaving in order to keep chew and texture.
Catering and presentation suggestions
- Sweet stations For brunches, design an attractive counter-top with Cinnamon Raisin Bagels honey jars, Nutella, almond butter and flavored cream cheeses. Label each choice and include small spreaders.
- Mix tray Mix cinnamon raisin and sweet bagels such as Plain or Everything to give guests a variety of options.
- Kids-friendly Serve in a halve using small serving bowls with spreadssuitable for classrooms or occasions with the family.
- Combine with fruits Include a fresh fruit platter (berries and grapes, melon) to create an even more substantial spread.
Final thoughts
Its Cinnamon Raisin Bagel delivers warm and comforting tastes with a compact, delicious size. It’s a great choice for anyone who likes an edgier bagel that retains the heft and chew of a traditional. It doesn’t matter if you like it with a plain toast, served with cream cheese or even as part of breakfast sandwiches the bagel offers a warm flavor that can be used for everyday breakfasts and special occasions equally.
